Ingredients:

* 1 can (7 ounces) tuna, drained and flaked
* 4 pimiento-stuffed olives, sliced
* 4 ounces Cheddar cheese, shredded or cut in small cubes
* 4 hard cooked eggs, chopped
* 1/3 cup mayonnaise
* 3 tablespoons sweet pickle relish
* 2 tablespoons finely chopped onion
* 1/4 teaspoon salt
* 8 hot dog rolls

Methods:

In a medium bowl, combine flaked tuna, sliced olives, cheese, egg, mayonnaise, pickle relish, onion, and salt mix well.Spoon tuna mixture into hot dog rolls wrap each roll in foil.Place foil wrapped sandwiches in a preheated 400° oven.Bake for 10 minutes serve hot in the foil.

Be Sociable, Share!

•